Ginbara

   Ingredients

• 30 ml Shiso and Kaffir Gin
• 30 ml Jabara Sake
• 15 ml Cucumber Syrup (@bacanha)
• 200 ml Tonic
• Ice cubes
• Shiso leaves for garnish (mint is a great choice as well

instructions

1. Fill a cocktail shaker with ice.
2. Add the Shiso and Kaffir Gin, Jabara Sake @jabara_sake, and Cucumber Syrup to the shaker.
3. Shake well until everything is perfectly mixed.
4. Strain the cocktail into a glass filled with ice cubes.
5. Top with tonic, stirring gently to combine.
6. Garnish with a Shiso leaf.

GINBARA," a delightful summer cocktail, features Shiso and Kaffir Gin, Jabara Sake, cucumber syrup, and tonic. Its unique citrus flavor pairs perfectly with cucumber syrup, enhancing the drink's quality.

Visit the JABARA website to learn more about this amazing citrus and the beautiful story behind it at www.jabara-sake.com

shop JABARA  at www.dutchwasabi.nl